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I am a serious fan of cooking, but baking…not so much! It is too precise and usually needs to be perfect for everything to turn out correctly. But I found the recipe for Sprinkles’ cupcakes online, so I went to work for Britni’s shower this Saturday. I made lemon with lemon frosting - mostly because I wanted the frosting to be white for my decorations. I sugared them all with coarse white sugar, and then added a red sugared heart in the middle of each of them. I wrapped each in its own box, and tied a “royal” blue ribbon around each one. They are going to be the treats each person takes home. Can’t wait!

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